NAOS co
NAOS co
NAOS co · Private Experiences
Private tastings of coffee, chocolate, wine, rum, whisky and cigars, delivered to your hotel, home or venue by a dedicated sommelier team.
14 experiences available in Bogotá
Bogotá sits at 2,600 meters, surrounded by the regions that grow some of the finest coffee, cacao and highland spirits on the continent. NAOS co turns that privilege into private tasting experiences: your group, a dedicated sommelier team, and the best of Colombian terroir read side by side on one table.
Every session is hosted at your location in Bogotá: hotels in Zona G, Chapinero, Usaquén and Parque de la 93, rentals in La Candelaria, offices and private homes. No transport, no logistics on your side. You choose the experience, we arrive with everything.
Signature Pairing
A sensory reading of origin
Colombia's geography, its mountains, rivers, climates and soils, gives rise to one of the most extraordinary biodiversities on earth. Here, terroir stops being a concept and becomes something you tast.
Coffee & Chocolate
Three coffees, three origins, three chocolates
Master the art of cupping, unlocking the history, aromas and flavors of the bean. Discover exotic lots shaped by altitude, variety and brewing method, in perfect harmony with the sophistication of sin.
Cacao & Chocolate
A story you learn and drink
Consider this more than a warm beverage, it is a journey to the origins of cacao, a bridge connecting cultures and time. Each participant selects their ideal ingredients and spices to craft a unique, .
Rums & Fruit
Barrel-aged rum, native fruit and bean-to-bar chocolate
An unexpected pairing designed to captivate the most discerning palates. This ritual seamlessly accommodates minors and guests with non-alcoholic preferences, without compromising an ounce of sophisti.
Colombian Wines & Pairings
Wines and pairings, 100% Colombian
A different take on the classic wine and cheese pairing, the most Colombian version of it. Four limited-production, 100% organic natural fruit wines, curated by our DipWSET candidate sommelier, matche.
Cheese, Port Wine & Chocolate
Artisanal cheese paired with authentic Portuguese Port wines and Fine Aroma cacao
Our sommelier, a WSET Diploma candidate, has curated a table that celebrates Colombian territory through its most expressive pairings. Artisanal cow and goat cheeses at precise stages of maturation, f.
Tea, Botanicals & Pairings
A sensory exploration of Colombia's living garden
From high-altitude Camellia Sinensis to ancestral herbal infusions, this experience brings a sensory garden to your table. Five service courses guide you through white, green and black tea, each with .
Andean Spirits & Highland Terroir
Artisanal distillates from Colombia's Andean highlands
Colombia holds nearly half of all Andean páramo ecosystems on earth, including the Sumapaz, the world's largest high-altitude wetland. This experience draws from two distinct elevation zones near Bogo.
Spirits & Heritage Pairings
Colombian distillates in a magical pairing
Dive into the origins and traditions of Colombian distillation through a curated selection of spirits exclusively assembled by Oscar Marulanda. Each distillate is paired with seasonal fruits, fine cho.
Solera Session, Coffee, Brandy & Rum
A solera session: high-altitude coffee, aged brandy, Caribbean rum and fine cacao
A solera session unlike any other. High-altitude Colombian coffee, oak-aged brandy and Caribbean rum meet Fine Aroma cacao in bar form, all of Colombian origin, all curated by our sommelier. The setti.
Colombian Whisky & Pairings
Colombian whisky and pairings
Discover another version of Colombia through a signature sensory journey exploring exceptional, small-batch spirits. Though inspired by classic Scotch-style distilling, their character is born entirel.
Hand Roll Tobacco & Rum
Rum and roll
History, crafted by hand. Trace the ancestral routes of the Americas through three legendary icons: rum, cacao and tobacco. Guided by a master artisan, you will learn to hand-roll your own cigar using.
Tobacco & Spirits
Where cigar meets spirit
A sensory immersion designed for true connoisseurs. This experience fuses the ancestral ritual of a premium, hand-rolled cigar with a sophisticated journey through exceptional, limited-edition Colombi.
Workshop, Artisanal Tobacco
The ancient craft of Colombian leaf
A hands-on workshop guided by our master cigar roller, where each guest is led through the art of hand-rolling an authentic Colombian-origin cigar. Aged leaf, pressed and ready to roll. Full knowledge.
Guest Reviews
"Hands down one of the absolute highlights of our trip to Cartagena! Oscar hosted us for the Cigar, Rum & Chocolate experience, and he was incredible from start to finish. Pairing handcrafted Colombian cigars with premium local rum and artisan chocolate was a full sensory experience. Worth every peso and an absolute must-do!"
"A fantastic experience from start to finish! The cigar, rum and chocolate tasting was exceptional, with a perfect combination of rich flavours and aromas. It was like sharing a cigar with an old friend, a memorable experience that I would happily do again!"
Corporate & Groups
NAOS co designs tailor made sessions for teams, incentives, weddings and celebrations: adapted formats, your venue or ours, invoicing available. Tell us about your group and we respond the same day.
Request a tailor made quoteQuestions & Answers
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